Slide BE THE BOSS OF
OUR NEW BRANCH
Join the fast-growing ChefBörek family!
Slide WHY YOU SHOULD BE
A FRANCHISEE OF CHEFBÖREK?
Start making profit right away with the highest margins in the market!
m SCROLL

WHY CHEFBÖREK?

WE OFFER WINNING OPPORTUNITIES!

We offer sustainable cash return thanks to our low opening costs and constantly-growing market. We constantly do market research, produce location-based marketing ideas, and provide sales support, all for you.

WE ARE AFTER NOVELTIES!

We use the latest technologies from production to delivery, logistics to supply. With restaurant follow-up system and shift management, we prepare sales and order reports, and conduct analyses on which products best sell during which hours.

TRAINING IS IMPORTANT FOR US!

We offer an intensive training program to develop and foster both technical and practical skills, both for you and your personnel, to become the chef of the börek.

WE PROTECT OUR TASTE

We work hard to make our minced meat, cheese, potatoes, herbal, spinach, küt and stretching böreks available to all börek lovers every day fresh and hot. We make each börek according to its special recipe and cooking nuances. We use and prepare ingredients faithful to their special recipe and always offer a standardized taste.

WE OFFER WINNING OPPORTUNITIES!

We offer sustainable cash return thanks to our low opening costs and constantly-growing market. We constantly do market research, produce location-based marketing ideas, and provide sales support, all for you.

WE ARE AFTER NOVELTIES!

We use the latest technologies from production to delivery, logistics to supply. With restaurant follow-up system and shift management, we prepare sales and order reports, and conduct analyses on which products best sell during which hours.

TRAINING IS IMPORTANT FOR US!

We offer an intensive training program to develop and foster both technical and practical skills, both for you and your personnel, to become the chef of the börek.

WE PROTECT OUR TASTE

We work hard to make our minced meat, cheese, potatoes, herbal, spinach, küt and stretching böreks available to all börek lovers every day fresh and hot. We make each börek according to its special recipe and cooking nuances. We use and prepare ingredients faithful to their special recipe and always offer a standardized taste.

FRANCHISE APPLICATION FORM


APPLY NOW!

FRANCHISE APPLICATION FORM


WHY NOT?

BÖREK SHOP WITH THE MOST VARIED MENU IN TURKEY!

We serve for börek lovers in every corner of Turkey.

HOW TO BECOME A FRANCHISEE IN 6 STEPS

Slide OPENING Franchise Agreement will be signed and first börek will be made. TRAINING 6. ADIM On-hand training will be provided to give a shop experience. Architectural Team carries out survey works for the shop, draws the project and initiates the architectural application process. STEP 5 DEVELOPMENT STEP 4 PROTOKOL STEP 3 Tüm şartlarda anlaşma
sağlandığında sözleşme
öncesi protokol
imzalanır.
MEETING STEP 2 Detailed presentation and information about profitability via online or physical meeting. APPLICATION STEP 1 Take first step by filling out and submitting the application form via our website.

IS BEING A CHEFBÖREK FRANCHISEE PROFITABLE?

I was a worker at a factory in Istanbul, when I became the boss of my own. ChefBörek is a profitable system as it works with 100% profit margin.

WHAT DOES IT FEEL TO BE A CHEFBÖREK FRANCHISEE?

Let me explain. Recently a customer came and told me "You know, some people say I miss my mother's börek, I don't have such a longing. Because there is ChefBörek." It is such a good feeling to be a franchisee of ChefBörek.

SHOP FEATURES

Slide Storeroom warehouse system Shop area with at least 35 m² surface area Located at the entrance floors Natural gas heating system or 380v Industry-Type Electricity Motorcycle and car park space. Preferably a shop front with a winter garden or seating area Preferably a corner shop Front facade of 5 meter or longer Located in a busy or populous area. Located on the main street or intersecting main street

APPLY NOW!

FRANCHISE APPLICATION FORM


FRANCHISE APPLICATION FORM